Artisanal Quality

These hand made bon bons are produced in Bali in limited quantities by local chocolate connoisseurs.

Utilizing single sourced natural ingredients, including carefully selected Criollo Cocoa beans and lontar palm sugar, the palate pays homage to the delicacies of Bali flavor.

With these treats our aim is to support and give back to the local community in Bali.

Exquisite Flavor

Offering a delectable sensory experience, these chocolates are made without any processed or refined sugars and no preservatives.

One bite through the chocolate shell unleashes the gooey salted caramel filling and cashew center crunch.

Guilt free and delicious.